Toasted Cornbread Syrup

A simple toasted cornbread syrup with a buttery, caramelized flavor! An easy way to add cornbread flavor to your drinks!

@matchabzzz

@matchabzzz

Ingredients

Servings 1x

US

• 2 ozWater
• 1 3/4 ozBrown Sugar
• 3/8 ozCornbread Mix
• 7gUnsalted Butter
• a pinchSea Salt

Directions

1. 1Sift the cornbread mix to remove any large chunks.
2. 2Lightly toast the sifted cornbread mix in a pan for about 1 minute.
3. 3Stir in the butter.
4. 4Stir in the remaining ingredients.
5. 5Simmer for about 10 minutes, until slightly thickened.
6. 6Cool completely before storing in the fridge.

At a Glance

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Toasted Cornbread Syrup

• Water2 oz
• Brown Sugar1 3/4 oz
• Cornbread Mix3/8 oz
• Unsalted Butter7g
• Sea Salta pinch