French Toast Latte

A latte that tastes like French toast straight out of the pan, with a generous drizzle of maple syrup on top.

@matchabzzz

@matchabzzz

Ingredients

Servings 1x

US

• 2 shotsEspresso
• 7gBrown Butter Syrup
• 2gMaple Syrup
• 5 1/4 ozOat Milk

Directions

1. 1Add the brown butter syrup and maple syrup to a small glass, then pull a double shot of espresso directly over so they dissolve as it pours, then stir to combine.
2. 2Fill your glass of choice with ice, then pour in the oat milk.
3. 3Pour in the espresso mixture.
4. 4Best enjoyed right away — the brown butter syrup's milk solids can clump if it sits too long.

At a Glance

bzz

French Toast Latte

• Espresso2 shots
• Brown Butter Syrup7g
• Maple Syrup2g
• Oat Milk5 1/4 oz

bzz

Brown Butter Syrup

• Butter1 oz
• Brown Sugar2 1/2 oz
• Water2 oz
• Vanilla Extract1/4 tsp
• Sea Saltto taste