Cold-Whisked Jasmine Matcha

Jasmine Oat Milk

• 1 bagJasmine Tea Bag
• 2.82 ozOat Milk

Base

• 0.14 ozMatcha
• 1.59 ozOat Milk
• 2.82 ozJasmine Oat Milk
• 0.35 ozAgave

Jasmine Oat Milk

1. 1Steep the jasmine tea bag in the oat milk and let it sit overnight.

Base

1. 2Combine the matcha with 45g of the oat milk and the agave.
2. 3Froth with a handheld milk frother for 2–5 minutes — the longer you froth, the more bounce and froth you'll get.
3. 4Pour over the jasmine oat milk.