Jelly Donut Syrup
A raspberry syrup simmered down jammy, like jelly donut filling.
Ingredients
- 3.53 ozFrozen Raspberries
- 2.82 ozWhite Sugar
- 0.53 ozBrown Sugar
- 2.82 ozWater
- a splashVanilla Extract
- a pinchSalt
Directions
- 1Add the raspberries, white sugar, brown sugar, water, and salt to a pan.
- 2Simmer for about 15 minutes, mashing the raspberries halfway through.
- 3Remove from heat and stir in the vanilla extract.
- 4Strain and cool completely before storing in the refrigerator.
At a Glance
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Jelly Donut Syrup
- Frozen Raspberries3.53 oz
- White Sugar2.82 oz
- Brown Sugar0.53 oz
- Water2.82 oz
- Vanilla Extracta splash
- Salta pinch
Simmer raspberries and sugars ~15min.
